Free Range Crumbed Chicken Tenderloins 1kg
These tenderloins are the perfect size for schnitzel rolls and wraps, and a firm favourite with the kids. All made by hand with Japanese Panko breadcrumbs, they give a super crunchy-crispy finish to the chicken.
Inspiration: In a non-stick pan, with enough canola oil for shallow frying. On a medium to high heat test the oil with a few bread crumbs to see if it sizzles straight away. Cook the chicken for 3-4 mins on each side or until golden and cooked through. Allow to sit on some paper towel to drain. Season well, and serve with a wedge of lemon for some freshness.
Provenance: We partner with leading Victorian producers to supply our locally raised RSPCA Approved and free-range chicken.
Ingredients may be subject to change. For a complete list of ingredients, please contact us.
Original: $35.50
-65%$35.50
$12.42Free Range Crumbed Chicken Tenderloins 1kg
These tenderloins are the perfect size for schnitzel rolls and wraps, and a firm favourite with the kids. All made by hand with Japanese Panko breadcrumbs, they give a super crunchy-crispy finish to the chicken.
Inspiration: In a non-stick pan, with enough canola oil for shallow frying. On a medium to high heat test the oil with a few bread crumbs to see if it sizzles straight away. Cook the chicken for 3-4 mins on each side or until golden and cooked through. Allow to sit on some paper towel to drain. Season well, and serve with a wedge of lemon for some freshness.
Provenance: We partner with leading Victorian producers to supply our locally raised RSPCA Approved and free-range chicken.
Ingredients may be subject to change. For a complete list of ingredients, please contact us.
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Description
These tenderloins are the perfect size for schnitzel rolls and wraps, and a firm favourite with the kids. All made by hand with Japanese Panko breadcrumbs, they give a super crunchy-crispy finish to the chicken.
Inspiration: In a non-stick pan, with enough canola oil for shallow frying. On a medium to high heat test the oil with a few bread crumbs to see if it sizzles straight away. Cook the chicken for 3-4 mins on each side or until golden and cooked through. Allow to sit on some paper towel to drain. Season well, and serve with a wedge of lemon for some freshness.
Provenance: We partner with leading Victorian producers to supply our locally raised RSPCA Approved and free-range chicken.
Ingredients may be subject to change. For a complete list of ingredients, please contact us.
