Marque Pork & Herb Sausage Roll Mince 1kg
The pork and herb mince is a coarse texture, with a subtle blend of herbs, generous seasoning and a hint of allspice.
Inspiration: The Sausage Roll - Aussie classic that will never get boring. Wrap up the mince in puff pastry rolled into 3 cm logs, and egg-wash the top. Cut into 2inch pieces, bake on parchment paper for 40 mins at 170'C or until lovely and golden.
Provenance: The sausage roll mince is prepared in house. Marque Pork set the benchmark for premium Australian pork.
Ingredients may be subject to change, contact us for queries.
Marque Pork & Herb Sausage Roll Mince 1kg
The pork and herb mince is a coarse texture, with a subtle blend of herbs, generous seasoning and a hint of allspice.
Inspiration: The Sausage Roll - Aussie classic that will never get boring. Wrap up the mince in puff pastry rolled into 3 cm logs, and egg-wash the top. Cut into 2inch pieces, bake on parchment paper for 40 mins at 170'C or until lovely and golden.
Provenance: The sausage roll mince is prepared in house. Marque Pork set the benchmark for premium Australian pork.
Ingredients may be subject to change, contact us for queries.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The pork and herb mince is a coarse texture, with a subtle blend of herbs, generous seasoning and a hint of allspice.
Inspiration: The Sausage Roll - Aussie classic that will never get boring. Wrap up the mince in puff pastry rolled into 3 cm logs, and egg-wash the top. Cut into 2inch pieces, bake on parchment paper for 40 mins at 170'C or until lovely and golden.
Provenance: The sausage roll mince is prepared in house. Marque Pork set the benchmark for premium Australian pork.
Ingredients may be subject to change, contact us for queries.
